Main St. Market Recipes

Savory Bran Rice Pilaf

Yield: 6 servings


Nutrition Facts

Yield: 6 servings

Approximate Nutrient Content per serving:

Calories: 100
Calories From Fat: 36
Total Fat: 4g
Cholesterol: 0mg
Sodium: 223mg
Total Carbohydrates: 17g
Protein: 3g

1/2 cup serving

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


Cook rice according to package directions, adding bouillon cube and omitting salt and margarine in package directions.

While rice is cooking, melt margarine in large fry pan. Stir in onion, celery, mushrooms and water chestnuts. Cook over medium heat, stirring occasionally, until celery is crisp-tender. Gently stir in cooked rice, Kellogg's All Bran cereal and remaining ingredients. Cover and cook over low heat about 15 minutes. Serve hot.

Please note that some ingredients and brands may not be available in every store.

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Main St. Market Recipes