Main St. Market Recipes

http://www.mainstselect.com/Recipes/Detail/24011/

Parmesan Spinach Dip

From Ali VanGorden, Registered Dietitian

Ingredients

Directions:

Melt butter and oil over medium heat in a medium-sized pot. Add onion, garlic and mushrooms; cook until tender. Add flour and stir mixture about 2 minutes.

Gradually whisk in broth and evaporated milk; bring to boil and continue to whisk about 2 minutes. Turn heat to low and add Parmesan cheese; stir briefly until cheese is dissolved into mixture.

Stir in spinach, sour cream and cayenne. Add salt and pepper to taste. Transfer dip to a serving bowl and serve warm with fresh sliced vegetables or whole wheat pita bread.

Please note that some ingredients and brands may not be available in every store.

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Main St. Market Recipes

http://www.mainstselect.com/Recipes/Detail/24011/

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