Main St. Market Recipes

Confetti Pierogies

This dish adds a colorful festive look to the table!



Thaw frozen pierogies in boiling water for 5 minutes, uncovered. Drain and set aside.

In a skillet, combine salsa, vegetables, cilantro and lime juice. Saute until vegetables are tender-crisp (about 5 minutes.)

Add drained pierogies and saute for an additional 3 to 5 minutes. Remove from heat and serve.

Please note that some ingredients and brands may not be available in every store.

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Main St. Market Recipes