Main St. Market Recipes

Slow Cooker Vegetable Beef Barley Soup

Customer Rating: Recipe Rated Two Stars

2 Ratings    1 Comment

Yield: 10 servings

Preparation Time: 15 min; Cook Time: 8-9 hrs



Add all ingredients to a 4 to 5- quart slow cooker; stir to combine.

Cover and cook on low heat setting 8 to 9 hours or until vegetables and beef are tender.

Please note that some ingredients and brands may not be available in every store.

Customer Comments

Recipe Rated Two Stars


“Great hearty flavor! Everyone loved it, real comfort food for sure!”

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Main St. Market Recipes