Main St. Market Recipes

http://www.mainstselect.com/Recipes/Detail/4518/

Slow Cooker Roast Beef and Gravy

Yield: 8 servings

Preparation Time: 15 minutes; Cook Time: 8 hours

Ingredients

Directions:

Cut roast in half; place in a slow cooker. Sprinkle dried thyme on top of roast.

In a bowl, combine soup, wine and onion; pour over roast.

Cover and cook on LOW for 8 to 9 hours or until meat is tender.

Recipe, photo and food styling by Webstop

Please note that some ingredients and brands may not be available in every store.

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Main St. Market Recipes

http://www.mainstselect.com/Recipes/Detail/4518/

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