Main St. Market Recipes

http://www.mainstselect.com/Recipes/Detail/9029/Dry-Rubbed_Pork_Loin

Image for Recipe Dry-Rubbed Pork Loin

Dry-Rubbed Pork Loin

Yield: 4 servings

Preparation Time: 5 min; Cook: 45 min

Ingredients


Directions:

Preheat grill to medium high heat. In a small mixing bowl, combine brown sugar, paprika, coriander, black pepper, salt, chili powder, garlic powder, onion powder, and cumin. Rub tenderloin with olive oil and coat with spice mixture. Place tenderloin on the grill, cover, and cook for 20 to 30 minutes, rotating pork on each side every 5 minutes. Remove tenderloin from grill and let rest for 10 minutes before slicing and serving.

Photo and food styling by Webstop

Please note that some ingredients and brands may not be available in every store.

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Main St. Market Recipes

http://www.mainstselect.com/Recipes/Detail/9029/Dry-Rubbed_Pork_Loin

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